Ultrasound-assisted production of alcoholic beverages: From fermentation and sterilization to extraction and aging
高莫森
高莫森
Categories: Journal  /   SCI(Sciences Citation Index)  /  
Year2022
Author
Created date2023-03-07
Author orderFirst author
Corresponding authorYes
Publication year2022
Publication month11
Journal nameComprehensive Reviews in Food Science and Food Safety
Publication area美國
Volume21
Issue6
Start page5243
End page5271
Review systemYes
LanguageForeign Language