The Effects of Holding Trays and Putting Food Positions on Waiter’s Working Performance
何正斌
何正斌
Categories: Symposium  /  
Year2007
AuthorHo Cheng-Pin*, Min-Feng Tsai
Author count2
Created date2019-02-19
Author order1
Corresponding authorNo
Publication year2007
Symposium name工作與休閒學術與實務研討會
Symposium start page49
Symposium end page59
Seminar city華梵大學
Seminar country中華民國
Start date2007-12-11
End date2007-12-11
Review systemNo
LanguageTraditional Chinese