Proximate composition, mineral contents, hydrogen cyanide and pytic acid of five Cassava genotypes.
黃卓治
黃卓治
Categories: Journal  /   Foreign Journal (others)  /  
Year2004
Author
Created date2019-02-19
Author orderFourth (above) author
Corresponding authorNo
Publication year2004
Publication month8
Journal nameFood Chemistry 92,615-620(SCI)
Publication area中華民國
Review systemNo
LanguageTraditional Chinese
Attached project