Interactive role of color and antioxidant capacity in caramels
劉展冏
劉展冏
Categories: Journal  /   SCI(Sciences Citation Index)  /  
Year2009
Author
Created date2019-02-19
Author orderFourth (above) author
Corresponding authorNo
Publication year2009
Publication month5
Journal nameFood Research International
Journal sponsorElsevier
Publication area中華民國
Volume42
Start page380
End page386
Review systemNo
LanguageForeign Language
Attached project