Inhibitory effects of extracted plant on the growth of five pathogenic bacteria in noodle
邱秋霞
邱秋霞
Categories: Symposium  /  
Year2009
AuthorChiu Chiu-Hsia*, Guu Yuan-Kuang
Author count2
Created date2019-02-19
Author order1
Corresponding authorNo
Publication year2009
Symposium name第三十九次年會台灣食品科學技術學會
Seminar city宜蘭大學
Seminar country中華民國
Start date2009-11-27
End date2009-11-27
Review systemNo
LanguageTraditional Chinese