徐睿良 | Categories: Journal / SCI(Sciences Citation Index) / |
Year | 2020 |
Author | |
Created date | 2020-07-16 |
Author order | The third author |
Corresponding author | Yes |
Publication year | 2020 |
Publication month | 7 |
Journal name | Food Chemistry |
Publication area | 荷蘭王國 |
Volume | 333 |
Issue | 127411 |
Review system | Yes |
Language | Foreign Language |
Attached project | MOST 104-2113-M-020-001 |