Effect of different concentrations of ethanol extract on the phytochemical content, antioxidant activities of pigmented rice (Oryza sativa L.)
廖遠東
廖遠東
Categories: Symposium  /  
Year2018
AuthorChorpaka Thepthanee, Liaw Ean-Tun*
Author count2
Created date2020-03-18
Author order2
Corresponding authorYes
Publication year2018
Symposium name台灣食品科學技術學會第48次會員大會
Seminar city台北市
Seminar country中華民國
Start date2018-11-30
End date2018-11-30
Review systemYes
LanguageTraditional Chinese