Selection of Factors by Plackett-Burman Design for Production of Lactic Acid by Lactobacillus rhamnosus B14-2 in Cassava Fermentation
邱秋霞
邱秋霞
Categories: Journal  /   Domestic Journals (Others)  /  
Year2015
Author
Created date2019-01-16
Author orderFirst author
Corresponding authorYes
Publication year2015
Publication month2
Journal nameIntl. Conf. on Advances in Applied science and Environmental Technology
Publication area泰王國(泰國)
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Review systemYes
LanguageForeign Language
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