Evaluation of a fermented soybean meal fermented with multi-strains probiotics as replacement for fish meal in the diet of Asian seabass, Lates calcarifer
邱秋霞
邱秋霞
Categories: Symposium  /  
Year2015
Author
Created date2019-01-16
Author order2
Corresponding authorYes
Publication year2015
Symposium nameThe Tenth Symposium of World’s Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish
Seminar city湖北省武漢市
Seminar country大陸地區
Start date2015-10-22
End date2015-10-26
Review systemYes
LanguageForeign Language