 高莫森 | Categories: Book / |
| Year | 2022 |
| Author | , Mohsen Gavahian*, |
| Author count | 3 |
| Created date | 2022-03-24 |
| Author order | Second author |
| Corresponding author | |
| Author work | Original work |
| Publication year | 2022 |
| Publication month | 3 |
| Book name | Emerging Food Processing Technologies/Plasma-Activated Water: Methods and Protocols in Food Processing Applications |
| Press | Humana |
| ISBN | 978-1-0716-2135-6 |
| Review system | |
| Language | Foreign Language |
