A STUDY ON IMPROVING DECISION QUALITY OF PERISHABLE
黃允成
黃允成
Categories: Journal  /   Chinese Journal (EI)  /  
Year2019
Author
Created date2020-03-13
Author orderFirst author
Corresponding authorNo
Publication year2019
Publication month6
Journal nameJournal of Quality
Publication area中華民國
Volume26
Issue3
Start page156
End page185
Review systemYes
LanguageForeign Language