Effects of ultrasound-assisted extraction (UAE), high voltage electric field (HVEF), high pressure processing (HPP), and combined methods (HVEF+UAE and HPP+UAE) on Gac leaves extraction

Effects of ultrasound-assisted extraction (UAE), high voltage electric field (HVEF), high pressure processing (HPP), and combined methods (HVEF+UAE and HPP+UAE) on Gac leaves extraction

年份2021
作者Thi Minh Chau Nguyen, 高莫森*, 蔡碧仁
Author count3
Created date2022-09-28
作者順序第二作者
通訊作者
發表年份2021
發表月份5
期刊名稱LWT - Food Science and Technology
出版地國別/地區美國
發表卷數143
發表期數0
起始頁11113
結束頁11113
發表型式
審稿制度
出版語言外文