Solar radiation as a prospective energy source for green and economic processes in the food industry: From waste biomass valorization to dehydration, cooking, and baking

Solar radiation as a prospective energy source for green and economic processes in the food industry: From waste biomass valorization to dehydration, cooking, and baking

年份2019
作者高莫森*
Author count1
Created date2021-09-30
作者順序第二作者
通訊作者
發表年份2019
發表月份2
期刊名稱Journal of Cleaner Production
出版地國別/地區英國
發表卷數220
發表期數0
起始頁1121
結束頁1130
發表型式
審稿制度
出版語言外文