Effects of ultrasound-assisted extraction (UAE), high voltage electric field (HVEF), high pressure processing (HPP), and combined methods (HVEF+UAE and HPP+UAE) on Gac leaves extraction
Effects of ultrasound-assisted extraction (UAE), high voltage electric field (HVEF), high pressure processing (HPP), and combined methods (HVEF+UAE and HPP+UAE) on Gac leaves extraction
教授
辦公室FP303 (#7115)
實驗室FP303 (#7448)
pijen@mail.npust.edu.tw
| 年份 | 2021 |
| 作者 | 蔡碧仁* |
| Author count | 1 |
| Created date | 2021-09-07 |
| 作者順序 | 第四(以上)作者 |
| 通訊作者 | 是 |
| 發表年份 | 2021 |
| 發表月份 | 1 |
| 期刊名稱 | LWT - Food Science and Technology |
| 出版地國別/地區 | 中華民國 |
| 發表卷數 | 138 |
| 發表期數 | 110511 |
| 起始頁 | 1 |
| 結束頁 | 7 |
| 發表型式 | |
| 審稿制度 | 是 |
| 出版語言 | 外文 |