2002

• 期刊   The study of antimicrobial activity of raw propolises from different produced country, Bulletin of NPUST. 11(3) : 161-179
• 期刊   The study of antimicrobial activity of raw propolises from different produced country, Bulletin of NPUST. 11(3) : 161-179
• 期刊   Determination of total flavonoid content in propolis by two complementary colorimetric methods, J. of Food and Drug Analysis. 10 (3) : 178-182
• 期刊   Determination of total flavonoid content in propolis by two complementary colorimetric methods, J. of Food and Drug Analysis. 10 (3) : 178-182

2001

• 期刊   The application of capillary electrophoresis to the determination of the freshness index of royal jelly, Taiwan J. of Agr. Chem. and Food Sci. 39 (1) : 39-75
• 期刊   The application of capillary electrophoresis to the determination of the freshness index of royal jelly, Taiwan J. of Agr. Chem. and Food Sci. 39 (1) : 39-75

2000

• 期刊   The criteria to evaluate the efficiency of ODS column of HPLC, Bulletin of NPUST. 9 (2) : 117-124
• 期刊   The criteria to evaluate the efficiency of ODS column of HPLC, Bulletin of NPUST. 9 (2) : 117-124

1999

• 期刊   The application of capillary electrophoresis on the characterization of protein in royal jelly, J. of Food and Drug Analysis.. 7 (1) : 73-82
• 期刊   The application of capillary electrophoresis on the characterization of protein in royal jelly, J. of Food and Drug Analysis.. 7 (1) : 73-82　

1998

• 期刊   Quality survey of commercial capsulated fish oil and vitamin E products, Bulletin of NPUST. 7 (2): 125-132　
• 期刊   Quality survey of commercial capsulated fish oil and vitamin E products, Bulletin of NPUST. 7 (2): 125-132