Calcium carbonate in Bacillus amyloliquefaciens PMB05 fermentation liquid enhances bacterial wilt control through plant immunity

Calcium carbonate in Bacillus amyloliquefaciens PMB05 fermentation liquid enhances bacterial wilt control through plant immunity

Professor    植物醫學系二館PMH203 (分機6182 / 6179)    yhlin@mail.npust.edu.tw
Year2026
Author
Created date2026-09-23
Author order2
Corresponding authortrue
Publication year2026
Symposium namePSJ Annual Meeting 2026
Start page107
End page107
Publication city大阪府枚方市
Publication country日本
Start date2026-03-26
End date2026-03-28
Review system
LanguageTraditional Chinese
Attached projectNSTC 113-2313-B-020 -011