Facing on the shortage of food production – How, innovatively, to develop healthy and nutritious foods of rice and coarse grains

Facing on the shortage of food production – How, innovatively, to develop healthy and nutritious foods of rice and coarse grains

教授    #7438 #7447 #7058 #7248    jlin@mail.npust.edu.tw
年份2021
作者林貞信*
Author count1
Created date2021-09-25
作者順序1
通訊作者true
發表年份2021
會議名稱2021 International Conference on Rice and Food Innovation
舉行之城市台北市
舉行之國家中華民國
開始日期2021-09-10
結束日期2021-09-10
審稿制度
發表語言中文