Investigation of high quality meat products with healthy properties

Investigation of high quality meat products with healthy properties

副教授    08-7703202 # 6197(O) # 6191(Lab)    cmc23@mail.npust.edu.tw
年份2015
作者
Created date2019-01-16
作者順序1
通訊作者true
發表年份2015
會議名稱The 104 Most project of "A Joint Poromotion of The Innovative Food Processing Technology at the Research-Cum-Training in Taiwan and the Southeast Asia " (2015 Innovative Food Processing Technology Workshop in Taiwan)
舉行之城市屏東
舉行之國家中華民國
開始日期2015-10-25
結束日期2015-10-31
審稿制度
發表語言外文
所屬計畫案