Biblio

Journal: 28 Items

Prize: 2 Items 		Symposium: 50 Items

Technology Report: 1 Items 		Book: 10 Items

Project: 46 Items

2024

Symposium   Effects of E ssential O il N anoemulsion on A nthracnose O ccurrence and Q uality of ‘Irwin’ M angoes,
Symposium   Effects of D elayed P recooling on P ostharvest Q uality and I ncidence of P ostharvest A nthracnose D isease in cv. Irvin M angoes,
Journal   Exploitation of post-ripening treatment for improving cold tolerance and storage period of Jin Huang mango.,
Journal   Effects of Delayed Precooling on the Postharvest Quality and Anthracnose Incidence of “Irwin” Mangoes,

2023

Symposium   Preharvest application of micronutrient fertilizers improves chilling tolerance on jujube ‘Kaohsiung No. 11’,
Prize   112年全國大專校院學生社團評選-技專校院組(服務性) 優等獎,
Prize   第二十屆國家新創獎,
Journal   Postharvest quality and prolong storage time of atemoya (Annona squamosa x A. cherimola hybrids) fruit: coating with D-limonene nanoemulsion edible film,
Journal   Effects of different concentrations of oxygen used for storage on the postharvest physiology and quality of wax apple (Syzygium samarangense [Blume] Merr. & L. M. perry cv. pink),
Journal   Effects of Forced-Air Precooling on Postharvest Physiological and Storage Quality ofWinged Beans,
Journal   Effects of D-Limonene Nanoemulsion Coating on Post-Harvest Quality and Physiology of Papaya,

2022

Symposium   , , , Chung Hsing-Ying, Liang Yu-Shen*, 壓差愈冷設備之實務應用與問題分析,
Journal   Wireless Communication Using Embedded Microprocessor-5G Embedded E-Commerce System Oriented to Fruit Ordering, Sales, and Logistics,
Journal   Studies on the Physico-Chemical Changes in Fruits of Jujube (Ziziphus mauritiana Lam.) ‘Tainung No. 9’ , ‘Tainung No. 12’ and ‘Tainung No. 13’ during Development and Storage,
Journal   Postharvest Application of Bacillus amyloliquefaciens PMB04 Fermentation Broth Reduces Anthracnose Occurrence in Mango Fruit,
Journal   Effect of D-Limonene Nanoemulsion Edible Film on Banana (Musa sapientum Linn.) Post-Harvest Preservation,
Journal   Acetylation Enhances the Anticancer Activity and Oral Bioavailability of 5-Demethyltangeretin,
Book   Liang Yu-Shen*, , , , 主要果樹外銷作業與處理專書/荔枝,
Book   , , , Peng Ke-Chung, Liang Yu-Shen*, 棗貯運銷冷鏈作業指引,
Book   *, , Liang Yu-Shen, , 主要果樹外銷作業與處理專書/蓮霧,
Book   *, , Liang Yu-Shen, , 主要果樹外銷作業與處理專書/棗,

2021

Symposium   Fan Fok, Chi-Yun Yen, Liang Yu-Shen*, Effects of Different Fruiting Node on Fruit Quality of ‘Tainan No. 13’ Muskmelon,
Symposium   Chi-Yun Yen, Fan Fok, Jhan-Hong Guo, Liang Yu-Shen*, Effect of 1-MCP on the Storability of Jujube (Ziziphus mauritiana Lam.) with Different Maturity,
Symposium   Liang Yu-Shen*, Evaluation of Simulated Export of ‘Jinhuang’ Mango to Canadian by Shipping Model,
Journal   Optimization Model of Cross-Border E-commerce Payment Security by Blockchain Finance,
Journal   Bacillus amyloliquefaciens strains control strawberry anthracnose through antagonistic activity and plant immune response intensification,
Journal   Application of fermentation broth of Bacillus amyloliquefaciens PMB05 to control bacterial canker disease on lemon.,
Book   Liang Yu-Shen*, 棗長期貯運之採後處理作業流程優化,

2020

Symposium   Liang Yu-Shen*, Min-Chi Hsu, Chu-Ying Chiou, Jhan-Hong Guo, Current Status and Future Development of Postharvest Handling of Indian Jujube in Taiwan,
Journal   Effects of Girdling and Inflorescence Thinning on Plant Nutrition and Fruit Quality of “Tainung No. 2” Litchi,
Journal   Bacillus amyloliquefaciens strain PMB05 intensifies plant immune responses to confer resistance against bacterial wilt of tomato,

2019

Symposium   Ying-Che Lee*, Chia-Hsin Cheng, Min-Chi Hsu, Liang Yu-Shen, Effect of Salicylic Acid and Heat Treatment on Postharvest Quality of ‘Irwin’ Mango,
Symposium   Ting-Yu Chung, Yuan Li, Min-Chi Hsu, Hsin-Hsiu Fang, The Effect of Pre-cooling Treatment on Quality of Litchi Fruit after Harvest,
Symposium   Liang Yu-Shen*, Yi-Jing Chen, Yu-Kang Lin, Jhan-Hong Guo, Investigation on Quality and Storability of Different Varieties of Indian Jujube (Zizyphus mauritiana Lam.) Fruits,
Book   , , , , , 台灣荔枝品種與栽培管理,

2018

Symposium   Li Yuan, The Effect of Ozone Treatment on Physiology and Quality of Lime ‘Tahiti’,
Symposium   Lee Hsun-Ting, Li Yuan, Effect of Different Packaging Method on the Storability of ‘Yu Her Pau’ Litchi,
Symposium   Hsun-Ting Lee, Yen-Cheng Liu, Chun-Kai Hsu, Effects of Salicylic Acid Treatment on Fruit Chilling Injury and Physiology in Indian Jujube (Zizyphus mauritiana) during Low Temperature Quarantine,
Symposium   Hsun-Ting Lee, Shih-Jie Chiu, Effects of Salicylic Acid Treatment on Chilling Injury and Physiology in Wax Apple (Syzygium samarangense) Fruit during Cold Storage,
Symposium   Hsun-Ting Lee, Effects of Salicylic Acid Treatment on Colour Change and Physiology in Lime (Citrus aurantifolia (Christm.) Swingle) Fruit,
Symposium   Hsin Hsiu Fang, Wem Li Lee, The effect of Soil Moisture on the Quality and Production in Litchi,
Symposium   The Effect of Ozone Treatment on Physiology and Quality of Mango,
Symposium   有機蔬果的保鮮策略與應用,
Symposium   , Chen Yu-Kuo*, , 黃晶果種子萃取物對PC-3人類前列腺癌細胞株生長之影響,
Journal   Investigation on Composition Changes of sour and Sweet Substances during the Fruit Development of Lychee (Litchi chinensis Sonn.),
Book   Chen Ting-Chien*, Yeh Yi-Lung, , Lin, Tzu Che, Liang Yu-Shen, 豬隻沼渣沼液施灌手冊,

2017

Symposium   Hsin-Hsiu Fang, Zi-Yuan Lin, Wen-Li Lee, Shin-Liang Chen, Research of increasing production of lychee variety ‘Yu He Pao’ with plant growth regulator and water management,
Symposium   Hsin-Hsiu Fang, Shu-Hui Yang, Hsing-Liang Chen, Chih-Hsiang Ching, Liang Yu-Shen*, Investigation on flowering steady technique and potassium fertilizer effect on fruit quality improvement of lychee ‘Tainung No, 6’,
Symposium   Liang Yu-Shen*, Chin-Chuan Lin, Effect of Different Concentration and Sugars on Vase Characteristics of Vanda Pachara Delight,
Symposium   探討荔枝臺農6號穩定開花技術與鉀肥對品質提升之研究,
Symposium   不同醣類濃度對萬代蘭’巨輪紫'(Vanda Pachara Delight) 瓶插特性之影響,
Symposium   , , Chen Yu-Kuo, *, 黃晶果果肉抑制人類肝癌細胞株Hep3B生長之探討-海報,
Symposium   , , Chen Yu-Kuo*, 黃晶果種子萃取物藉由細胞凋亡抑制人類肝癌細胞之生長-海報,
Journal   Effect of harvest season, maturity and storage temperature on storability of carambola ‘Honglong’ fruit.,
Journal   Bagging management and breeding strategy for red,
Journal   Bagging Management and Breeding Strategy for Red Sugar Apple (Annona squamosa L.),
Book   重要外銷水果採收後處理專刊-蓮霧,
Book   重要外銷水果採收後處理專刊-荔枝,
Book   重要外銷水果採收後處理專刊-棗,

2016

Symposium   Zi-Yuan Lin, Liang Yu-Shen*, Hsin-Hsiu Fang, Effects of Delayed Pruning on Tree Nutrition and Fruit Yield of Litchi ‘Yu Her Pau’,
Symposium   Hsin-Hsiu Fang, Shu-Hui Yang, Liang Yu-Shen*, Lychee fruit development process characteristic and investigation the components influenceing sour and sweet flavor,
Symposium   Chih-Hsiang Chiang, Liang Yu-Shen*, Hsin-Hsiu Fang, Effects of Girdling and Inflorescence Thinning Treatment on the Nutrients and Yields of Litchi ‘Tainung No.2’,
Symposium   Liang Yu-Shen*, Jing-Juan Lin, Investigation Anniversary Flowering of Vanda in Pingtung Area,
Symposium   環刻和疏花對台農2號荔枝營養及產量之影響,
Symposium   延遲修剪對玉荷包荔枝樹體營養與果實產量之影響,
Symposium   屏東地區萬代蘭周年開花特性之調查,
Journal   Effect of bagging materials on pericarp coloration and pesticide residues of Yu-Her-Pao litchi (Litchi chinensis Sonn) Fruit.,
Journal   不同套袋材料對「玉荷包」荔枝果實著色與農藥殘留之影響,

2015

Symposium   Tzung-Han Yu, Liang Yu-Shen*, The Effect of Storage Temperature on the Physiology Characteristics and Quality of Bitter Gourd,
Symposium   Hsin-Hsiu Fang*, Chi-Cho Huang, Liang Yu-Shen, The Effect of 1-MCP Treatment and Storage Temperature on the Stored Characteristis of Carambola ‘Tainung NO. 3’,
Symposium   Hsin-Hsiu Fang*, Chi-Cho Huang, Liang Yu-Shen, Pericarp coloration and pesticide residues affected by bagging materials in ‘Yu-Her-Pao’ Litchi(Litchi chinensis),
Symposium   Chih-Wei Pao, Liang Yu-Shen, Ke Lih-Shang*, Effect of 1-methylcyclopropene on the quality of Indian jujube(cv. Mitzau and cv. Kaohsiung No.5,
Symposium   Chung-Ruey Yen*, Liang Yu-Shen, Ke Lih-Shang, Tang Chi, Current status and perspectives of lychee production in Taiwan,
Symposium   Liang Yu-Shen, Hsin-Hsiu Fang*, , , Bagging Management and Breeding Strategy for Red Sugar Apple(Annona squamosa L.),
Symposium   Liang Yu-Shen*, Huan-Chun Wang, Effect of maturity and storage temperature on the physiology and storable of Indian jujube (Ziziphus mauritiana Lam.),
Symposium   Liang Yu-Shen*, Ke Lih-Shang, Postharvest Handling Model and Export in Taiwan,
Symposium   Bagging Management and Breeding Strategy for Red Sugar Apple(Annona squamosa L.),
Symposium   1-MCP處理與貯藏溫度對楊桃台農3號貯運特性之影響,
Symposium   1-甲基環丙烯(1-MCP)對蜜棗與高雄5號印度棗果實品質之影響,
Symposium   貯藏溫度對苦瓜生理特性與品質之影響,
Symposium   成熟度和貯運溫度對印度棗果實採後生理與貯運性之影響,
Symposium   台灣荔枝採後貯運模式與外銷,
Symposium   台灣之荔枝生產現況及未來,
Journal   The changes in physical, bio-chemical, physiological characteristicsand enzyme activities of mango cv. Jinhwang during fruit growth anddevelopment,
Journal   Effects of Leaf Removal at Flowering Stage on Development and Quality of ‘Formosana’ Banana,
Journal   Changes in Physical and Chemical Properties in the Fruit of Different Litchi Cultivars(Litchi chinensis Sonn.) during Browning,
Journal   抽穗時割葉處理對‘寶島’蕉果實生長與品質之影響,
Journal   不同荔枝品種果皮褐化過程的生理變化,

2014

Symposium   Liang Yu-Shen*, Effect of 1-MCP and Storage Temperature on the Storability of Carambola ‘Tainung NO. 3’,
Journal   The Effect of Storage Temperature and Package Treatment on the Quality of Bird Nest Fern (Asplenium nidus L.),