Mechanism studies of w-3 fatty acid-expressed transgenic tilapia on the improvement of gut microbiota and energy metabolism in response to cold tolerance
Mechanism studies of w-3 fatty acid-expressed transgenic tilapia on the improvement of gut microbiota and energy metabolism in response to cold tolerance
Year | 2020 |
Author | 胡紹揚* |
Author count | 1 |
Created date | 2020-09-25 |
Author order | 4 |
Corresponding author | true |
Publication year | 2020 |
Symposium name | 中華民國魚類學會2020年學術研討會 |
Start page | 46 |
End page | 46 |
Publication city | 屏東 |
Publication country | 中華民國 |
Start date | 2020-08-26 |
End date | 2020-08-27 |
Review system | 是 |
Language | Traditional Chinese |