Grey relational analysis of dried Roselle (Hibiscus sabdariffa L.).

Grey relational analysis of dried Roselle (Hibiscus sabdariffa L.).

Professor    7052    tchuang@mail.npust.edu.tw
Year2005
Author陳和賢, PI-JEN TSAI, SHYN-HUANG CHEN, YU-MING SU, CHAO-CHIN CHUNG, 黃卓治*
Author count6
Created date2019-02-19
Author order第四(以上)作者
Corresponding author
Publication year2005
Publication month6
Journal nameJ. Food Process. Prever.
Publication area中華民國
Volume29
Issue3-4
Start page228
End page245
Publication type
Review system
LanguageForeign Language
Attached project