Advancing sustainability in shrimp aquaculture: the potential of hydrolyzed fish by-products as a fish meal alternative
Advancing sustainability in shrimp aquaculture: the potential of hydrolyzed fish by-products as a fish meal alternative
Year | 2025 |
Author | |
Created date | 2025-06-25 |
Author order | 第一作者 |
Corresponding author | 否 |
Publication year | 2025 |
Publication month | 5 |
Journal name | Journal of the Fisheries Society of Taiwan. 52(1): 15-29 |
Publication area | 中華民國 |
Volume | 52 |
Issue | 1 |
Start page | 15 |
End page | 29 |
Publication type | |
Review system | 是 |
Language | Foreign Language |