A Study on the Blockchain based Postharvest Traceability System for the Fresh cut Vegetables and Fruits
A Study on the Blockchain based Postharvest Traceability System for the Fresh cut Vegetables and Fruits
Year | 2020 |
Author | 邵敏華*, 蔡碧仁, 王耀男 |
Author count | 3 |
Created date | 2020-09-21 |
Author order | 1 |
Corresponding author | true |
Publication year | 2020 |
Symposium name | Vegetables and Fruits,” 3rd confere nce on Innovations in Food Science and Human Nutrition |
Publication city | Osaka |
Publication country | 日本 |
Start date | 2020-07-13 |
End date | 2020-07-15 |
Review system | 是 |
Language | Foreign Language |