The Effect of the Liquid Fermentation Product of Agricus Blazei Murill on Fat Suppression in Rat

Instructor 7031 chingwei@mail.npust.edu.tw

Year	2011
Author	李經緯, 李柏旻*
Author count	2
Created date	2019-02-19
Author order	1
Corresponding author	false
Publication year	2011
Symposium name	6th INTERNATIONAL CIGR Technical Symposium
Publication city	Nantes
Publication country	中華民國
Start date	2011-04-18
End date	2011-04-18
Review system	否
Language	Foreign Language