Discrimination of Four Cinnamomum Species with Physico‐Functional Properties and Chemometric Techniques: Application of PCA and MDA Models
Discrimination of Four Cinnamomum Species with Physico‐Functional Properties and Chemometric Techniques: Application of PCA and MDA Models
Year | 2021 |
Author | , 廖世義, , * |
Author count | 4 |
Created date | 2022-09-24 |
Author order | 第二作者 |
Corresponding author | 否 |
Publication year | 2021 |
Publication month | 10 |
Journal name | FOODS |
Publication area | 瑞士聯邦 |
Volume | 10 |
Issue | 11 |
Start page | 1 |
End page | 12 |
Publication type | |
Review system | 是 |
Language | Foreign Language |