Effects of Infusion and Storage on Antioxidant Activity and Total Phenolic Content of Black Tea
| Year | 2020 |
| Author | Min-Yun Chang, Yin-Yi Lin, Yu-Chia Chang, Wen-Ying Huang, 林汶鑫, Cheng-You Chen, Shu-Ling Huang, Yung-Sheng Lin* |
| Author count | 8 |
| Created date | 2021-05-19 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2020 |
| Publication month | 4 |
| Journal name | Applied Sciences |
| Publication area | 瑞士聯邦 |
| Volume | 10 |
| Issue | 8 |
| Start page | 2685 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |