Effects of food environments and eating environments on consumers’ food consumption volume
Year | 2019 |
Author | 郭素蕙* |
Author count | 1 |
Created date | 2020-03-27 |
Author order | 第一作者 |
Corresponding author | 否 |
Publication year | 2019 |
Publication month | 4 |
Journal name | Journal of Food Quality |
Publication area | 英國 |
Start page | 1 |
End page | 7 |
Publication type | |
Review system | 是 |
Language | Foreign Language |