Enhancement of digestibility and utilization of soybean meal through microorganism bioprocess in aquafeed – with particular reference to white shrimp and grouper

Enhancement of digestibility and utilization of soybean meal through microorganism bioprocess in aquafeed – with particular reference to white shrimp and grouper

教授    #6371    yuhunglin@mail.npust.edu.tw
年份2015
作者林鈺鴻*
Author count1
Created date2019-02-19
作者順序1
通訊作者false
發表年份2015
會議名稱VIV Asia 2015
舉行之城市曼谷
舉行之國家中華民國
開始日期2015-03-10
結束日期2015-03-10
審稿制度
發表語言外文