Apparent dry matter and protein digestibility of selected ingredients in Pacific white shrimp, Litopenaeus vannamei.

Apparent dry matter and protein digestibility of selected ingredients in Pacific white shrimp, Litopenaeus vannamei.

教授    #6371    yuhunglin@mail.npust.edu.tw
年份2013
作者林鈺鴻*
Author count1
Created date2019-02-19
作者順序1
通訊作者false
發表年份2013
會議名稱9th Symposium of World’s Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish
舉行之城市Xiamen
舉行之國家中華民國
開始日期2013-11-14
結束日期2013-11-14
審稿制度
發表語言外文