By-products from acetic fermentations of Citrus depressa and Hibiscus sabdariffa improve the immunity and disease resistance of white shrimp, Litopenaeus vannamei

By-products from acetic fermentations of Citrus depressa and Hibiscus sabdariffa improve the immunity and disease resistance of white shrimp, Litopenaeus vannamei

教授    #6228 #6298    chliu@mail.npust.edu.tw
年份2018
作者Chi C. C., Shiu Y. L., Lin H. L., 劉俊宏*
Author count4
Created date2019-03-26
作者順序4
通訊作者true
發表年份2018
會議名稱Annual Meeting for Fisheries Society of Taiwan
舉行之城市Kaohsiung
舉行之國家中華民國
開始日期2018-01-19
結束日期2018-01-19
審稿制度
發表語言中文