2024

• Journal   Sushant Kaushal, , Priya Rana, , Kandi Sridhar, 陳和賢*, Computer vision and deep learning-based approaches for detection of food nutrients/nutrition: New insights and advances, Trends in Food Science and Technology, Elsevier Ltd, 146, 104408
• Journal   PRATIKKUMAR NAVINBHAI NAYI, Ma, Fu-Yuan, 黃卓治, Lee Yun-Cheng, , 陳和賢*, Effect of solar radiation and full spectrum artificial sun light drying on the drying characteristics, ultra-structural and textural properties of white radish (Raphanus sativus L.), Solar Energy, 愛思唯爾(Elsevier), 272, 0
• Journal   Ma Fuyuan, 黃卓治, , PRATIKKUMAR NAVINBHAI NAYI, 陳和賢*, Studies on the orange red color development on the surface of the dried Ume(Prunus mume Sieb. et Zucc.) in a drying sysem equipped with full spectrum artificial sunlight, Journal of Food Composition and Analysis, 愛思唯爾(Elsevier), 127, 0
• Journal   , 陳和賢*, , Vietnamese-Taiwanese Multicultural Families in Ho Chi Minh City, Vietnam: A Comparative Analysis, Migration Letters, Transnational Press London , 21, 1, 259-277

2023

• Journal   , *, 陳和賢, Development of ready-to-reconstitute carrot pomace blended sweet corn porridge, eFood, Wiley, 0, 0
• Journal   , *, , 陳和賢, , , , Rehydration modeling and characterization of dehydrated sweet corn, Food Science & Nutrition, Wiley, 0, 0

2022

• Symposium   , 陳和賢*, Rapid and non-destructive discrimination of oolong tea from different geographical origins using an electronic nose coupled with chemometric methods, Conference of Food engineering (CoFE, 2022), Raleigh, North Carolina,USA., 美國
• Prize   傑出系友, 國立中央大學機械系, 中華民國
• Journal   , , , 陳和賢*, Applications of Electronic Nose Coupled with Statistical and Intelligent Pattern Recognition Techniques for Monitoring Tea Quality: A Review, Agriculture, MDPI, 12, 9, 1359-

2021

• Prize   國際工程與技術學會 會士, IET - Institution of Engineering and Technology, 英國
• Journal   陳和賢*, 黃卓治, Fu-Yuan Ma, Combined effects of sunlight and tempering treatment on the oligomeric procyanidin formation in dried ume (Prunus mume Sieb. et Zucc.), Drying Technology International, TAYLOR & FRANCIS INC, 39, 16

2020

• Prize   專題競賽Excellence Award, 國家太空中心, 中華民國
• Prize   嘉獎一次, 科技部, 中華民國
• Prize   功在台印獎牌, 科技部, 中華民國
• Journal   Pei-Ling Chung, 廖遠東, 高莫森, 陳和賢*, Development and Optimization of Djulis Sourdough Bread Using Taguchi Grey Relational Analysis, Foods, MDPI, 9, 9, 1149-1149

2019

• Prize   嘉獎兩次, 科技部, 中華民國
• Journal   林啟弘, 黃卓治, 陳和賢, 許祥純*, Ester formation in intermittently dried noni fruit (Morinda citrifolia L.), Drying Technology, Taylor & Francis Ltd., 38, 9, 1186-1193

2017

• Journal   陳和賢*, 余振興, 廖遠東, 朱永麟, STUDY OF GASEOUS CHLORINE DIOXIDE TO ELIMINATE AFLATOXIN B1 ON ANIMAL FEED, International Journal of Advances in Science, Engineering and Technology(IJASEAT), IRAJ, 5, 3, 59-62
• Journal   陳和賢*, Enhancement of antioxidant activity of C-phycocyanin of Spirulina powder treated with supercritical fluid carbon dioxide, Agriculture and Natural Resources, Elsevier B.V., 51, 5, 347-354

2016

• Journal   鍾朝欽, 陳和賢*, Fuzzy logic for accurate control of heating temperature and duration in canned food sterilization, Engineering in Agriculture, Environment and Food, Elsevier B.V., 9, 2, 187-194

2015

• Prize   教育部104年全國技專院校創新創業團隊計畫書頻選入選, 教育部, 中華民國
• Journal   余振興, 黃卓治, 陳和賢*, Effect of Gaseous Chlorine Dioxide Treatment on Strawberries, Journal of International Cooperation, ICDF, 10, 2, 91-108

2014

• Journal   余振興, 黃卓治, 鍾朝欽, 陳和賢*, Application of Highly Purified Electrolyzed Chlorine Dioxide for Tilapia Fillet Disinfection, The Scientific World Journal, Hindawi Publishing Corporation, 0, 0
• Journal   黃卓治, 陳和賢*, Fractionation for Biodiesel Purification Using Supercritical, Energies, MDPI, 7, 2, 824-833
• Book   陳和賢, Encyclopedia of Food Safety, Academic Press, Food Technologies: Drying, ISBN: 978-0-12-378613-5

2013

• Journal   黃卓治, 陳和賢*, Biodiesel Production Using Supercritical Methanol with Carbon Dioxide and Acetic Acid, Journal of Chemistry, Hindawi, 0, 0

2011

• Journal   黃卓治, 鍾朝欽, 陳和賢*, Formation of 6-Shogaol of Ginger Oil Under Different Drying Conditions, Drying Technology, Taylor & Francis Group, 29, 16, 1884-1889

2010

• Journal   陳和賢*, 鍾朝欽, 黃卓治, Application of Grey Prediction in a Solar Energy-Assisted Photocatalytic Low-Pressure Drying Process, Drying Technology, Taylor & Francis Group, 28, 9, 1097-1106
• Journal   鍾朝欽, 陳和賢*, Grey prediction fuzzy control for pH processes in the food industry, Journal of Food Engineering, Elsevier, 96, 4, 575-582

2008

• Symposium   郭訓德, Meng chun chen, Jin Win chen, 陳和賢*, Geographic Information System (GIS) Technology Analysis and Implementation—A Query System for Hakka Area Tourist Attraction of Southern Taiwan, 9th international joint World Cultural Tourism Conference 2008, 漢城, 中華民國
• Symposium   陳和賢*, 楊季清, 林頎生, 台灣鯛加工技術及驗證平台之研究, 優質台灣鯛產業發展, 台北, 中華民國, 1-1
• Symposium   鍾朝欽, chen Hsing Yu, 陳和賢*, System Integration with the Non-Invasive DO Sensor for the Monascus. spp Culture, The 5th Taiwan-Thailand Bilateral Conference, 屏東, 中華民國, 707-707
• Symposium   鍾朝欽, chen Hsing Yu, 陳和賢*, Inhibitory effect of heat-tolerance Bacillus coagulans TBC 169 strain on the pathogenic bacteria in intestinal tract, The 5th Taiwan-Thailand Bilateral Conference, 屏東, 中華民國, 1-1
• Symposium   , 劉照金*, 陳和賢, 內埔地區客家文化產業活動參與狀況及行銷策略之研究, 多元文化暨產業發展學術研討會, 屏東, 中華民國, 319-328
• Journal   Ching-Hua Ting*, 陳和賢, A PID ratio control for removal of HCl=SOX in flue gas from refuse municipal incinerators, Control Engineering Practice, 16, 3, 286-293
• Journal   陳和賢*, 黃卓治, Development and Performance Analysis of a New Solar Energy-Assisted Photocatalytic Dryer, Drying Technology, 26, 503-507
• Journal   鍾朝欽, 陳和賢*, 謝寶全, Optimization of the Monascus purpureus Fermentation Process Based on Multiple Performance Characteristics, ISSN 1028-9488 Journal of Grey System, 11, 2, 85-96
• Book   , 陳和賢*, 陳城富作品選, 睿煜出版社, 5, ISBN: 978-986-84094-3-9

2007

• Symposium   郭訓德*, 陳和賢, , Chia Jung Shieh, Sustainable Development Strategy for Casino Industry of Hualien Area, The 8th International Joint World Cultural Tourism Conference 2007, 釜山, 中華民國, 573-592
• Symposium   林晋寬*, 陳和賢, , , The Profile of Hakka Entrepreneurs and Entrepreneurial Process, 2006客家創業楷模之創業歷程研究, 苗栗, 中華民國, 1-24
• Symposium   陳和賢*, Chih Sheng Chou, USING GREEN DRYING TECHNOLOGY TO MAINTAIN HIGHER LEVELS OF ACTIVE COMPOUNDS: AN EXAMPLE OF ROSELLE (HIBISCUS SABDARIFFA L.) DRYING, The Proceedings of The 5th Asia-Pacific Drying Conference, 香港, 中華民國, 1-6
• Symposium   , 黃卓治, 陳和賢*, 樹豆超臨界二氧化碳萃取物及其抗氧化性之研究, 2007年超臨界流體技術應用與發展研討會, 台中, 中華民國, 1-1
• Symposium   , 黃卓治, 陳和賢*, 以太陽能密閉式乾燥機進行新竹米粉乾燥之研究, 2007年農機與生機論文發表會, 台北, 中華民國, 1-2
• Symposium   , 藍浩繁, 陳和賢*, 農林廢棄物炭化處理-以鳳梨及高麗菜為例, 2007年農機與生機論文發表會, 台北, 中華民國, 1-4
• Symposium   , 鍾朝欽, 陳和賢*, 非接觸式溶氧感測器在紅麴發酵之應用, 食品科學年會, 彰化, 中華民國, 1-1
• Symposium   , *, 陳和賢, 六堆棟對之語文研究─以中堆鄭氏祠堂為例, 客家語言文化研討會, 台北, 中華民國, 1-13
• Prize   2007年台北國際發明暨技術交易展覽會教育部會館in 2007 Taibei international invention and transaction in technology exposition Ministry of Education clubhouse, 教育部, 中華民國
• Journal   Sarote Sirisansaneeyakul*, Tiyaporn Luangpipat, Wirat Vanichsriratuna, Thongchai Srinophakun, 陳和賢, Yusuf Cyhisti, Optimization of lactic acid production by immobilized Lactococcus lactis IO-1, J Ind Microbiol Biotechnol, 381-391
• Journal   Chao-Chin Chung, 陳和賢*, 謝寶全, APPLICATION OF THE TAGUCHI METHOD TO OPTIMIZE MONASCUS SPP. CULTURE, Journal of Food Process Engineering, 30, 2, 241-254
• Journal   吳明昌, Chi-Yau Hou, Chii-Ming Jiang, Yuh-Tai Wang, Chih-Yu Wang, 陳和賢, Hong-Min Chang*, A novel approach of LED light radiation improves the antioxidant activity of pea seedlings, Food Chemistry, 101, 2007, 1753-1758

2006

• Symposium   陳和賢*, 黃卓治, Dehydration of Agri-food materials by the concept of green drying, RENEW ABLE ENERGY, CHIBA, 中華民國, 521-524
• Journal   Shu-Wen Chen*, 謝俊夫, 陳和賢, 椰子剝殼機構之研製, 農業機械學刊, 第十五卷, 第三期, 23-32
• Journal   P. Chokeprasert*, S. Khotuvivattaua, C. Oupadisskoon, 黃卓治, 陳和賢, Volatile Componentso f WampeeF ruits lClausenala nsium( Lour.) SkeelslT reated by Different Drying Conditions, ThammasatI nt. J. Sc. Tech., 11, 1, 66-71

2005

• Symposium   陳和賢*, 謝寶全, 鍾朝欽, 結合灰關聯與田口工程在紅麴發酵之應用, 2005年第十屆灰色系統理論與應用研討會論文集, 屏東, 中華民國, 174-269
• Symposium   陳和賢*, 鍾朝欽, 自調式灰色預測模糊控制器在酸鹼系統中之應用, 2005年第十三屆模糊理論及應用研討會, 高雄, 中華民國, 42-43
• Symposium   , 陳和賢*, 黃卓治, 椰子文化產業, 2005客家產業發展研討會, 屏東, 中華民國, 95-104
• Journal   Pratheung Chyokeprasert*, 黃卓治, 陳和賢, Effect of Drying Conditions on Qualities of Dried Wampee [ Clausena lansium (Lour.) Skeels ]., kasetsart J.(Nat.Sci), 416-423
• Journal   陳和賢, 黃卓治*, A study of the drying effect on the lemon slices by a closed type solar dryer, Solar Energy 78:97-103, 97-103
• Journal   陳和賢*, 黃卓治, 鍾朝欽, Grey relational analysis of dried roselle (Hibiscus sabdariffa L.), Journal of Food Processing and Preservation 29: 228-245, 29, 3~4, 228-245

2004

• Symposium   Partheung Chokeprasert*, Chintuna Oupadisskoon, 黃卓治, 陳和賢, Sombat Khotavivattana, Effect of Drying Conditions on Qualities of Dried Wampee [ Clausena lansium (Lour.) Skeels ]., International Symposium on Future, 屏東, 中華民國, 613-624
• Symposium   Partheung Chokeprasert*, 黃卓治, Chintana Oupadisskoon, 陳和賢, Sombat Khotavivattana, VOLATILE COMPONENTS OF WAMPEE FRUITS[CLAUSENA LANSIUM (LOUR.) SKEELS] TREATED BY DIFFERENT DRYING CONDITION, International Symposium on Future, 屏東, 中華民國, 613-624
• Symposium   陳和賢*, 鍾朝欽, Optimizing the Fermentation Process of Monascus spp., International Symposium on Multilateral Cooperation in Agricultural Biotechnology Exchange in Pan-Pacific Area, 屏東, 中華民國, 445-453
• Symposium   , 黃卓治, 陳和賢*, Effect of Solar Dehydration and Induced Phenolic Dynamics on the Textural and Color ProperatiES of Asian White Radish(Raphanus sativus L.), International Symosium on Multilateral Cooperation in Agricultural Biotechnology Exchange in Pan-Pacific Area, 屏東, 中華民國, 425-434
• Journal   陳和賢*, The development of a machine vision system for Shiitake grading, Journal of Food Quality 27(5)352-365, 27, 5, 352-365