ffects of Protein Level and Degradability on In Vitro Fermentation and Greenhouse Gas Emissions in Dairy Cow Diets
ffects of Protein Level and Degradability on In Vitro Fermentation and Greenhouse Gas Emissions in Dairy Cow Diets
| Year | 2025 |
| Author | |
| Created date | 2026-03-29 |
| Author order | 1 |
| Corresponding author | true |
| Publication year | 2026 |
| Symposium name | 114年中國畜牧學會年會 |
| Start page | 283 |
| End page | 283 |
| Publication city | 台中 |
| Publication country | 中華民國 |
| Start date | 2025-12-13 |
| End date | 2025-12-13 |
| Review system | 是 |
| Language | Traditional Chinese |
| Attached project | 農業部畜產試驗所 |