The measurement of sucrose concentration by two-tapered all-fiber Mach–Zehnder interferometer employing different coupling structures and manufacture processes
The measurement of sucrose concentration by two-tapered all-fiber Mach–Zehnder interferometer employing different coupling structures and manufacture processes
| Year | 2016 | 
| Author | |
| Created date | 2019-01-16 | 
| Author order | 第一作者 | 
| Corresponding author | 是 | 
| Publication year | 2016 | 
| Publication month | 7 | 
| Journal name | Optical Review | 
| Publication area | 日本 | 
| Volume | 23 | 
| Issue | 4 | 
| Publication type | |
| Review system | 是 | 
| Language | Foreign Language | 
| Attached project | NSC 100-2221-E-020-018 and | 
 
								