The antioxidation and activation of roselle seed
| Year | 2018 |
| Author | , , , 廖遠東* |
| Author count | 4 |
| Created date | 2019-03-22 |
| Author order | 4 |
| Corresponding author | true |
| Publication year | 2018 |
| Symposium name | 台灣食品科學技術學會第48次會員大會 |
| Publication city | 台北市 |
| Publication country | 中華民國 |
| Start date | 2018-11-30 |
| End date | 2018-11-30 |
| Review system | 是 |
| Language | Traditional Chinese |