The Study of Fatty Acid Composition and Prolyl Endopeptidase Inhibitory Activity of Porcine Brain
| Year | 2016 |
| Author | Yu-Tse Liu*, Fu-Yuan Cheng, , Tien-Chun Wan, 陳志銘, Liang-Chuan Lin |
| Author count | 6 |
| Created date | 2020-02-14 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2016 |
| Publication month | 6 |
| Journal name | Taiwanese Journal of Agricultural Chemistry and Food Science |
| Journal sponsor | 台灣農業化學會與台灣食品科學技術學會 |
| Publication area | 中華民國 |
| Volume | 54 |
| Issue | 3 |
| Start page | 135 |
| End page | 142 |
| Publication type | |
| Review system | 是 |
| Language | Traditional Chinese |
| Attached project | 無 |