The Impacts of Restaurant Technology on Customer Dining Experiences -The Moderating Role of Need for Interaction
| Year | 2019 |
| Author | Hsin-Hui “Sunny”Hu, Chi-Ting Chen*, 賴佩均 |
| Author count | 3 |
| Created date | 2020-03-26 |
| Author order | 3 |
| Corresponding author | true |
| Publication year | 2019 |
| Symposium name | 2019第22屆 行銷科學學會（AMS）世界行銷大會（WMC）暨學術研討會 |
| Start page | 1 |
| End page | 5 |
| Publication city | 愛丁堡 |
| Publication country | 英國 |
| Start date | 2019-07-09 |
| End date | 2019-07-12 |
| Review system | 是 |
| Language | Foreign Language |