The Differential of Supply Chain Management in the Food Industry to Reduce Carbon Footprints: The Cases in Asia

The Differential of Supply Chain Management in the Food Industry to Reduce Carbon Footprints: The Cases in Asia

Professor    08-7703202 ext 7114 ; 7500; 7499    chinghsu@mail.npust.edu.tw
Year2013
AuthorAnirut Pipatprapa*, 黃祥熙, 黃靖淑
Author count3
Created date2019-02-19
Author order3
Corresponding authorfalse
Publication year2013
Symposium namethe 4th International Conference on Engineering, Project, and Production Management
Publication country中華民國
Start date2013-10-24
End date2013-10-24
Review system
LanguageForeign Language