The Differential of Supply Chain Management in the Food Industry to Reduce Carbon Footprints: The cases in Asia
The Differential of Supply Chain Management in the Food Industry to Reduce Carbon Footprints: The cases in Asia
| Year | 2013 |
| Author | 黃祥熙*, , |
| Author count | 3 |
| Created date | 2019-02-19 |
| Author order | 1 |
| Corresponding author | false |
| Publication year | 2013 |
| Symposium name | 2013 International Conference on Engineering,Project, and Production Management |
| Start page | 513 |
| End page | 522 |
| Publication city | Bangkok |
| Publication country | 中華民國 |
| Start date | 2013-10-23 |
| End date | 2013-10-23 |
| Review system | 否 |
| Language | Traditional Chinese |