THE MODERATING EFFECT OF ORGANIC LABELS IN THE RELATIONSHIP BETWEEN ABNORMALLY-SHAPED FOODS AND PURCHASE INTENTION
THE MODERATING EFFECT OF ORGANIC LABELS IN THE RELATIONSHIP BETWEEN ABNORMALLY-SHAPED FOODS AND PURCHASE INTENTION
| Year | 2020 |
| Author | |
| Created date | 2020-12-29 |
| Author order | 2 |
| Corresponding author | true |
| Publication year | 2020 |
| Symposium name | THE SIXTEENTH INTERNATIONAL CONFERENCE ON KNOWLEDGE-BASED ECONOMY AND GLOBAL MANAGEMENT |
| Publication city | 台南市 |
| Publication country | 中華民國 |
| Start date | 2020-11-05 |
| End date | 2020-11-06 |
| Review system | 是 |
| Language | Foreign Language |
| Attached project | 無 |