Structural and immunomodulatory properties of bioactive polysaccharide from solid-state fermented brown rice with Antrodia cinnamomea mycelia
Structural and immunomodulatory properties of bioactive polysaccharide from solid-state fermented brown rice with Antrodia cinnamomea mycelia
Year | 2025 |
Author | |
Created date | 2025-06-27 |
Author order | 第四(以上)作者 |
Corresponding author | 是 |
Publication year | 2025 |
Publication month | 6 |
Journal name | Quality Assurance and Safety of Crops & Foods |
Journal sponsor | Journal of Quality Assurance and Safety of Crops & Foods |
Publication area | 澳大利亞 |
Volume | 17 |
Issue | 3 |
Publication type | |
Review system | 是 |
Language | Foreign Language |
Attached project | 屏東農業生物科技園區計畫98AS-5.3.3-PT-f3(1) |