Role of lipids in Taiwanese flaky snack

Role of lipids in Taiwanese flaky snack

Professor    7052    tchuang@mail.npust.edu.tw
Year2001
AuthorCharles, AL, 黃卓治*
Author count2
Created date2019-02-19
Author order第二作者
Corresponding author
Publication year2001
Publication month1
Journal nameJOURNAL OF FOOD LIPIDS
Publication area中華民國
Publication type
Review system
LanguageForeign Language
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