Rapid detection of artificial sweeteners in food using microfluidic chromatography detection system

Rapid detection of artificial sweeteners in food using microfluidic chromatography detection system

Professor    7433    ccliu@mail.npust.edu.tw
Year2021
Author劉展冏, , 王耀男, *,
Author count5
Created date2021-09-11
Author order第一作者
Corresponding author
Publication year2021
Publication month12
Journal nameChemical Engineering Journal
Journal sponsorElsevier B.V.
Publication area荷蘭王國
Volume425
Issuearticle # 131528
Publication type
Review system
LanguageTraditional Chinese