Potential of infrared drying and cell-protective agent efficiency on survival of Lactobacillus plantarum probiotic in fermented soybean meal
Potential of infrared drying and cell-protective agent efficiency on survival of Lactobacillus plantarum probiotic in fermented soybean meal
邱秋霞
Professor
研究室FS107 (電話:08-7740303 )
實驗室FS107 (電話:08-7703202#7067、7065)
cschiou@mail.npust.edu.tw
Year | 2023 |
Author | 邱秋霞* |
Author count | 1 |
Created date | 2023-09-20 |
Author order | 第四(以上)作者 |
Corresponding author | 否 |
Publication year | 2023 |
Publication month | 10 |
Journal name | Biocatalysis and Agricultural Biotechnology |
Publication area | 荷蘭王國 |
Volume | 53 |
Issue | 0 |
Publication type | |
Review system | 是 |
Language | Foreign Language |
Attached project | 無 |