Postharvest quality and prolong storage time of atemoya (Annona squamosa x A. cherimola hybrids) fruit: coating with D-limonene nanoemulsion edible film
Postharvest quality and prolong storage time of atemoya (Annona squamosa x A. cherimola hybrids) fruit: coating with D-limonene nanoemulsion edible film
| Year | 2023 |
| Author | Hou Chih-Yao, , , , , , , YU MENG CHIEH , 梁佑慎* |
| Author count | 9 |
| Created date | 2024-03-01 |
| Author order | 第四(以上)作者 |
| Corresponding author | 是 |
| Publication year | 2023 |
| Publication month | 4 |
| Journal name | International Journal of Food Properties |
| Publication area | 英國 |
| Volume | 26 |
| Issue | 1 |
| Start page | 1098 |
| End page | 1113 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |