Lactobacillus bambusae sp. nov., isolated from traditional fermented ma bamboo shoots in Taiwan.
| Year | 2018 |
| Author | 林儒緯* |
| Author count | 1 |
| Created date | 2021-03-21 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2018 |
| Publication month | 8 |
| Journal name | International Journal of Systematic and Evolutionary Microbiology |
| Publication area | 英國 |
| Volume | 68 |
| Issue | 8 |
| Start page | 2424 |
| End page | 2430 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |