Isolation and characterization of a novel ACE-inhibitory tripeptide from enzymatic hydrolysis of soft-shelled turtle (Pelodiscus sinensis) egg white: an in-vitro, in-vivo and in-silico study

Isolation and characterization of a novel ACE-inhibitory tripeptide from enzymatic hydrolysis of soft-shelled turtle (Pelodiscus sinensis) egg white: an in-vitro, in-vivo and in-silico study

Professor    研究室#5197 實驗室#5201    jlhsu@mail.npust.edu.tw
Year2014
AuthorReynetha D.S. Rawendra, Aisha, Sin-Hong Chen, 張誌益, 施玟玲, 黃卓治, 廖明輝, 徐睿良*
Author count8
Created date2019-02-19
Author order第四(以上)作者
Corresponding author
Publication year2014
Publication month12
Journal nameJournal of Agricultural and Food Chemistry
Journal sponsorACS
Publication area中華民國
Volume62
Start page12178
End page12185
Publication type
Review system
LanguageForeign Language
Attached project