Isolating Bacillus subtilis and optimizing its fermentative medium for GABA and nattokinase production
Isolating Bacillus subtilis and optimizing its fermentative medium for GABA and nattokinase production
Assistant Professor
7065
sumannong@mail.npust.edu.tw
| Year | 2013 |
| Author | 蘇曼農* |
| Author count | 1 |
| Created date | 2025-03-14 |
| Author order | 第一作者 |
| Corresponding author | 是 |
| Publication year | 2013 |
| Publication month | 11 |
| Journal name | CyTA - Journal of Food |
| Publication area | 英國 |
| Volume | 12 |
| Issue | 3 |
| Start page | 282 |
| End page | 290 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |