Investigation of the chemical composition and functional proteins of chicken gizzard inner lining

Investigation of the chemical composition and functional proteins of chicken gizzard inner lining

Professor    6203 6381    fycheng@mail.npust.edu.tw
Year2018
Author鄭富元*
Author count1
Created date2023-09-14
Author order第三作者
Corresponding author
Publication year2018
Publication month10
Journal nameFood Science and Technology Research
Publication area日本
Volume24
Issue5
Start page893
End page901
Publication type
Review system
LanguageForeign Language