Integrating Microalgal Chlorella Biomass and Biorefinery Residues into Sustainable Agriculture and Food Production: Insights from Lettuce Cultivation
| Year | 2025 |
| Author | , , , , , , , 徐志宏, * |
| Author count | 9 |
| Created date | 2025-02-28 |
| Author order | 第四(以上)作者 |
| Corresponding author | 否 |
| Publication year | 2025 |
| Publication month | 3 |
| Journal name | Foods |
| Publication area | 瑞士聯邦 |
| Volume | 14 |
| Issue | 5 |
| Start page | 808 |
| End page | 808 |
| Publication type | |
| Review system | 是 |
| Language | Foreign Language |