Innovative Approaches in Alternative Protein Sources: Multiple Functions of Fermented Soy Proteins in Animal Nutrition
Innovative Approaches in Alternative Protein Sources: Multiple Functions of Fermented Soy Proteins in Animal Nutrition
Year | 2024 |
Author | 林鈺鴻* |
Author count | 1 |
Created date | 2024-11-13 |
Author order | 1 |
Corresponding author | false |
Publication year | 2024 |
Symposium name | Vietstock and Aquaculture Vietnam 2024 |
Publication city | 胡志明市 |
Publication country | 越南社會主義共和國 |
Start date | 2024-10-09 |
End date | 2024-10-11 |
Review system | 否 |
Language | Foreign Language |